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| Prep Time | 5 minutes |
| Servings |
servings
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Ingredients
- 1 16 oz package strawberries
- 1 cup heavy whipping cream
- 1/2 tsp stevia glycerite
- 1 tsp almond extract
Ingredients
|
Rate this recipe!
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Instructions
Strawberries
- Cut 1 lb (16 oz) of strawberries into quarters.
Whipping Cream
- Place heavy whipping cream, Stevia glycerite and extract into mixer. Beat on high until soft peaks form. I use my kitchen aid mixer but an electric hand mixer will work as well.
- Place strawberries in a bowl and top with whipping cream and any other topping.
Recipe Notes
Nutrition Facts
Strawberries and Cream
Amount Per Serving
Calories 140
Calories from Fat 103
% Daily Value*
Total Fat 11.4g
18%
Saturated Fat 6.9g
35%
Cholesterol 41mg
14%
Sodium 13mg
1%
Total Carbohydrates 9.6g
3%
Dietary Fiber 2.3g
9%
Sugars 5.6g
Protein 1.4g
3%
* Percent Daily Values are based on a 2000 calorie diet.