Double Chocolate Fudge Cookies
These are the cookies I used in my cookie granola, I wanted something really chocolatey and these definitely do the trick. Really fudgey in the center.
Servings Prep Time
24cookies 10minutes
Cook Time
10minutes
Servings Prep Time
24cookies 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Preheat oven to 350F.
  2. Line 2 baking sheets with parchment paper.
  3. In a large bowl combine almond butter, swerve, cocoa, peanut butter, eggs, butter, water, vanilla extract, almond extract and baking soda. Using a mixer or hand blender and mix until all ingredients are combined.
  4. Using a tbsp drop cookies onto parchment paper. (12 per each pan).
  5. Bake for 10 minutes.
  6. Let cool and enjoy!
Recipe Notes
Nutrition Facts
Double Chocolate Fudge Cookies
Amount Per Serving
Calories 32 Calories from Fat 23
% Daily Value*
Total Fat 2.6g 4%
Saturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 67mg 3%
Total Carbohydrates 2g 1%
Dietary Fiber 0.6g 2%
Sugars 0.2g
Protein 1.2g 2%
* Percent Daily Values are based on a 2000 calorie diet.